Member Center
Login Home Contact Us
Toggle Navigation
Alcohol Compliance Education (ACE)

Is this course Mandatory or Voluntary?
This Oklahoma state-wide mandated certification course is approved by the ABLE Commission and meets all requirements for responsible alcohol server licensure. 

ACE is your IN-PERSON option for proof of alcohol compliance training. If you prefer an ONLINE training option, visit ORA's ServSafe Alcohol Training site for more information.



ORA and our partner Anheuser-Busch
The ORA and its members, in exclusive partnership with Anheuser-Busch, actively support responsible alcohol service and have developed an Alcohol Compliance Education program (ACE), which promotes the responsible marketing, serving, and consumption of alcoholic beverages.


Why Is ACE Training Important?
Did you know that you, your business, and your staff may be held liable if an intoxicated guest leaves your establishment and causes an accident? Serving alcohol can leave a business and its employees vulnerable, and the Oklahoma Restaurant Association wants to help protect you with its Alcohol Compliance Education (ACE) program. 

ACE Training
ACE is a comprehensive training program that is approved by the Oklahoma Alcoholic Beverage Laws Enforcement Commission (ABLE) and covers any recent changes to Oklahoma's alcoholic beverage laws. 

The ACE program is designed to:

  • Instill in managers and servers an increased awareness of the dangers of drinking alcoholic beverages, including low point beer, wine coolers, etc., and the misuse of alcohol.
  • Provide practical tips to employers/employees who sell beer and similar products, and give servers ideas on how to deal with customers.
  • Inform employers/employees and the industry of their legal responsibilities.
  • Eliminate the sale of alcohol to minors and help reduce drunk driving accidents and deaths. Oklahoma law provides for a maximum Blood Alcohol Concentration (BAC) of .08.


Teach your employees how to:

  • Identify signs of intoxication
  • Recognize false identification
  • Apply Oklahoma laws regarding sales and services
  • Deal positively with customers

Our instructors are available to conduct two-hour seminars at your site or at our facility. We will teach 15 or more of your staff and provide them with a wallet-size card as well as a Compliance Certificate for your business.

The fee for the class starts at $400 for ORA Members and $600 for non-members, plus mileage (outside the Metro area) @ $.55 per mile, and hotel and meal expenses, if applicable.

Contact Elizabeth Sanchez at (405) 942-8181 or (800) 375-8181 to schedule your ACE class.
 

What's Happening
06.07.21
The Culinary Cook-off is a cooking competition that takes place during the ORA Expo. Oklahoma's most talented chefs will race the clock to create dazzling dishes using a mystery basket of ingredients. Chefs will compete in various heats until the contest is narrowed down to the last two chefs. Judges will consist of a panel of industry professionals who will critique each competitor on plate presentation, creativity, product taste, and sanitation practices, among other things. For each contestant, the high and low scores will be discarded. Chefs will be competing for a trophy, medals, and cash prizes. Learn more by clicking the link! #CCO2021
06.07.21
Support Oklahoma’s most talented bartenders as they compete for prizes in the Oklahoma Restaurant Association Cocktail Shakedown. This exciting competition takes place during the first day of the ORA Expo. Bartenders from all over the state will put their skills and abilities to the test as they compete to move through four timed rounds of cocktail preparations including the Championship Round. As each bartender lifts a shaker and creates his or her requisite signature concoction, they race the clock to create innovative and crazy delicious cocktails that will be judged on taste and balance, originality, drink presentation, and stage presentation. Each round reduces the number of talented competitors until the four finalists compete for the grand prize! Applications will be available soon.
05.13.21
The ORA Expo at the OK State Fair Park in Oklahoma City is considered the best opportunity of the year for hospitality professionals to connect with food and equipment manufacturers, and a range of other suppliers who are eager to feature products and services to help you reach that next level of success. With restaurants back in full swing, we know that operators are more interested than ever in products and innovations to help save money and build upon their success. This is one Expo you won't want to miss!
06.07.21
Thirst for a Cause, an annual event started in 2009, raises funds to help with urgent medical expenses for members of Oklahoma's hospitality industry. Through our non-profit Oklahoma Hospitality Foundation, we are able to give something back to the hard-working employees in the hospitality industry. Thirst for a Cause was established to meet the extreme medical needs of persons employed in the restaurant industry in Oklahoma. Funds are limited and will be awarded based on demonstration of need to long-term employees in the restaurant industry. Aid to individuals may only be provided if such individual has no other means to receive needed support, such as from insurance, government assistance programs, etc. Monetary support will not be granted directly to the individual, but to the entity supplying goods and services to the individual, i.e. hospitals, physicians, etc. As you walk around and sample food from some of Oklahoma City's best restaurants, you'll be able to meet and interact with winemakers from all over the wine world. These vintners, who represent some of the best wines available in the country, are coming all the way to Oklahoma to help raise money for our cause. This is THE best wine tasting event of the year! Nowhere else will you be able to meet this many vintners, taste this many great wines, and sample this much amazing food under one roof - right here in OKC!
3800 N. Portland Ave., Oklahoma City, Oklahoma 73112
Website by Vieth Consulting