Member Communications
Our member communications will keep you up to date! Members receive access to exclusive communication regarding industry updates, information for educational webinars to improve your business, association announcements, and more! If you are a member and are not receiving ORA communications, call our office or email Jorie Helms.
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À la Carte e-Newsletter
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The À la Carte is the ORA's bi-monthly e-News publication. Members receive 24 e-News per year summarizing top-priority news, grassroots initiatives, and important advocacy issues, as well as details of timely training and educational opportunities, events, new member programs and other important news.
The e-News is distributed to over 2,000 industry professionals statewide and is our prime source for dispersing time-sensitive information. Exclusive Partnership, is available to members. For advertising opportunities on À la Carte and partner scheduling, click here. |
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A Quick Bite of News!
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In addition to the À la Carte e-Newsletters, members also receive A Quick Bite of News when there is pertinent information to send out to membership quickly. A Quick Bite emails are sent as needed to keep our members up to date on industry news!
Contact Jorie Helms at jorie@okrestaurants.com or 405 - 942 -8181 ext. 242 for more information on A Quick Bite of News emails! |
The Oklahoma Restaurateur
Our 3 times a year magazine, the Oklahoma Restaurateur, is your go-to source for event photos, member spotlights, and industry-related articles.
We always welcome submissions! Submit your magazine suggestions to Surge Ali at surge@okrestaurants.com
Deadlines
We always welcome submissions! Submit your magazine suggestions to Surge Ali at surge@okrestaurants.com
Deadlines
- Spring Issue:(publishes early March)
- Summer/Expo Issue: (publishes late June)
- Fall/ Winter Issue: (publishes mid-September)
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