ServSafe | Buyers Guide

Press Releases

OKLAHOMA RESTAURANT ASSOCIATION
  • HOME
  • ABOUT US
    • Meet Our Team
    • Industry Leadership
    • History
  • ADVOCACY
    • Bill Tracking
    • Legislative Victories
    • How To Support
    • NRA PAC
    • National Issues
    • Contact Your Legislator
  • EVENTS
    • Upcoming Events
    • Calendar
    • ORA Expo
    • Oklahoma Hospitality Hall of Fame Awards
  • MEMBERSHIP
    • Member Benefits >
      • Endorsed Providers
      • Discount Services
      • Hospitality Buyers Guide
    • Member Login
  • COMMUNICATIONS
    • Member Communications
    • The Oklahoma Restaurateur
    • Press Releases
  • WORKFORCE
    • Oklahoma ProStart >
      • Teacher Resources
      • Student Opportunities
      • Get Involved >
        • ProStart Volunteer Interest Form
    • Scholarships >
      • 2025 ORA/OHLA OSU Student Scholarship Application
  • PARTNERSHIPS + MARKETING
    • Strategic Partnership Marketing
    • Key Club Partners
    • Other Marketing Opportunities
  • RESOURCES
    • ORA / Industry FAQ
    • Performing Rights Organizations
    • Alcohol FAQ
    • FICA Tip Credit
    • Legal Resource Center
    • Hospitality Buyer's Guide
    • Oklahoma Food Code
    • Mental Health Resources
    • Food Safety Posters
    • Telemedics Virtual Healthcare
    • RestaurantOwner
  • TRAINING + CERTIFICATION
    • Alcohol Compliance Education (ACE)
    • ServSafe >
      • ServSafe Manager >
        • ServSafe Practice Tests
      • ServSafe Alcohol
      • ServSafe Food Handler
      • ServSuccess
      • Certificado de ServSafe para Gerentes
  • OK HOSPITALITY FOUNDATION
    • About OHF
    • Donate >
      • Why to support OHF
      • Give To OHF
      • Donate to Thirst for a Cause
    • OHF Board of Trustees
    • OHF Events
  • IMMIGRATION ISSUES

James Leewright returns to his Alma Mater to Inspire Future Hospitality Professionals

2/15/2024

0 Comments

 

It's not every day that you get the chance to return to a place that has molded you into the person you are today. Yet, I had the distinct honor to do just that as a 1994 alumnus of Oklahoma State University. I was recently invited to be a guest speaker for Dr. Lisa Slevitch's class at the School of Hospitality and Tourism Management (OSMHTM). The opportunity to share my journey and insights into the hospitality industry with the bright, aspiring professionals of tomorrow was an experience I hold in high regard.
 
The field of hospitality has always been close to my heart. It's an industry that is not just about business transactions, but about creating experiences, nurturing relationships, and ensuring the comfort of others. My own work history, woven with diverse roles and challenges, has been a testament to the dynamic and rewarding nature of this field. Discussing this with the students, I aimed to illuminate the myriad of opportunities that await them – from hotel and event management to tourism and culinary arts.
 
Dr. Lisa Slevitch, a respected figure in hospitality education, has crafted a curriculum that not only teaches the fundamentals but also encourages critical thinking and innovation. Her dedication to student success is palpable and being able to contribute to her class was a privilege. I shared anecdotes, lessons learned, and advice gleaned from years of experience. But more than that, I sought to inspire a sense of excitement and possibility for what lies ahead in their careers.
 
Engaging with the students, answering their questions, and seeing their enthusiasm for the subject matter was incredibly rewarding. It reminded me of my own days at Oklahoma State University, filled with curiosity and aspirations. The university has always fostered a supportive and enriching environment, and it's heartening to see that tradition continue.
 
I want to extend my deepest gratitude to Dr. Slevitch and the entire OSMHTM department for this opportunity. It was not only a chance to give back but also a moment to reflect on my own journey and how far I have come since my days at OSU. To the students, I say: the world of hospitality is vast and full of potential. Embrace every opportunity, stay passionate, and never stop learning.
 
To my fellow OSU alumni, I encourage you to engage with current students and share your stories and insights. There is no greater legacy than contributing to the growth and development of those who follow in our footsteps.
 
Thank you, Oklahoma State University, for yet another unforgettable experience. Go Pokes!
James Leewright
CEO Oklahoma Restaurant Association

0 Comments



Leave a Reply.

    Archives

    November 2024
    July 2024
    April 2024
    February 2024
    November 2023
    November 2022
    September 2022
    April 2022

    Categories

    All

    RSS Feed

Join Now 
About Us
Events 
​Membership
Press Releases
Advertise With Us
​Partnerships
ServSave Certification
​Oklahoma ProStart
Scholarships
Oklahoma Hospitality Foundation
Privacy, Security, and Refund Policy
Copyright Oklahoma Restaurant Association.  All Rights Reserved.
1601 Northwest Expressway, Suite 1910, Oklahoma City, OK 73118
​Phone (405)942-8181 | (800)375-8181
Picture
  • HOME
  • ABOUT US
    • Meet Our Team
    • Industry Leadership
    • History
  • ADVOCACY
    • Bill Tracking
    • Legislative Victories
    • How To Support
    • NRA PAC
    • National Issues
    • Contact Your Legislator
  • EVENTS
    • Upcoming Events
    • Calendar
    • ORA Expo
    • Oklahoma Hospitality Hall of Fame Awards
  • MEMBERSHIP
    • Member Benefits >
      • Endorsed Providers
      • Discount Services
      • Hospitality Buyers Guide
    • Member Login
  • COMMUNICATIONS
    • Member Communications
    • The Oklahoma Restaurateur
    • Press Releases
  • WORKFORCE
    • Oklahoma ProStart >
      • Teacher Resources
      • Student Opportunities
      • Get Involved >
        • ProStart Volunteer Interest Form
    • Scholarships >
      • 2025 ORA/OHLA OSU Student Scholarship Application
  • PARTNERSHIPS + MARKETING
    • Strategic Partnership Marketing
    • Key Club Partners
    • Other Marketing Opportunities
  • RESOURCES
    • ORA / Industry FAQ
    • Performing Rights Organizations
    • Alcohol FAQ
    • FICA Tip Credit
    • Legal Resource Center
    • Hospitality Buyer's Guide
    • Oklahoma Food Code
    • Mental Health Resources
    • Food Safety Posters
    • Telemedics Virtual Healthcare
    • RestaurantOwner
  • TRAINING + CERTIFICATION
    • Alcohol Compliance Education (ACE)
    • ServSafe >
      • ServSafe Manager >
        • ServSafe Practice Tests
      • ServSafe Alcohol
      • ServSafe Food Handler
      • ServSuccess
      • Certificado de ServSafe para Gerentes
  • OK HOSPITALITY FOUNDATION
    • About OHF
    • Donate >
      • Why to support OHF
      • Give To OHF
      • Donate to Thirst for a Cause
    • OHF Board of Trustees
    • OHF Events
  • IMMIGRATION ISSUES